Naturally sweet filling topped wall-to-wall with delicious pecan halves. Topped with Fancy grade pecan halves and quarters. Rich pecan flavor and premium appearance.

Preparation & Cooking

To Heat and Serve: 1. Thaw whole pie as directed above. Remove from carton and remove overwrap. 2. Place sheet pan in oven. Preheat conventional oven to 400°F or preheat convection oven to 350°F. 3. Place on flat baking sheet: to crispen crust and warm filling, reheat pie(s): 400°F Conventional: about 25-30 minutes for a warm filling; about 35-40 minutes for a hot filling. 350°F Convection: about 15-20 minutes for a warm filling; about 25-30 minutes for a hot filling. Note: Because ovens vary, adjust time and temperature as necessary. 4. Carefully remove pie(s) from oven on sheet pan.

Pecan Pie - Thaw and Serve

Name: Pecan Pie - Thaw and Serve
Price: 17 USD
Availability: InStock

$17.00

Who will pick up your order?

0/500

Which student or staff should get credit? (optional)

0/500

Quantity

Dessert sales orders are due Nov 9th and will be delivered to GHES starting on the 12th (due to stock levels we may have a couple different delivery days, but we will communicate that as we know it). Students and parents can pick up their orders from 3-5pm on the 12th and/or 8-3:30pm on the 13th with a backup date of the 19th for any delayed orders.

All orders will be by Door C- Pies must be paid for prior to order.

Pecan Pie - Thaw and Serve

Pick up Instructions